Share with us your favorite way of preparing food for long term storage.Canning,vac sealing,freeze dried,dehydrating,can goods,etc. Do you buy it prepped or diy?Or a combination of things?
Are you comfortable with your food preps at this point?
Is there such a thing as too much food as long as you are rotating it out?
Share your thoughts or experiences with us.
China
III
Fifth Person Dies of Bird Flu in Cambodia
-
Last week, Cambodia announced its sixth case of bird flu. That case has now
resulted in the country's fifth death.
53 minutes ago
No comments:
Post a Comment