Share with us your favorite way of preparing food for long term storage.Canning,vac sealing,freeze dried,dehydrating,can goods,etc. Do you buy it prepped or diy?Or a combination of things?
Are you comfortable with your food preps at this point?
Is there such a thing as too much food as long as you are rotating it out?
Share your thoughts or experiences with us.
Trump Threat: ‘I Am Thinking About’ Pulling ICE out of California - [image: Trump arms folded ICE California (Evan Vucci / Associated Press)]Breitbart President Donald Trump threatened Thursday to pull the Immigration and ...
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