Share with us your favorite way of preparing food for long term storage.Canning,vac sealing,freeze dried,dehydrating,can goods,etc. Do you buy it prepped or diy?Or a combination of things?
Are you comfortable with your food preps at this point?
Is there such a thing as too much food as long as you are rotating it out?
Share your thoughts or experiences with us.
China
III
Unparalleled 4/20: Weedmaps Unveils Consumer Trends Ahead Of Cannabis
Industry's Biggest Holiday
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The data, derived from big data analysis of user activities on the
platform, indicates that the previous year's 4/20 was highly successful.
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