Share with us your favorite way of preparing food for long term storage.Canning,vac sealing,freeze dried,dehydrating,can goods,etc. Do you buy it prepped or diy?Or a combination of things?
Are you comfortable with your food preps at this point?
Is there such a thing as too much food as long as you are rotating it out?
Share your thoughts or experiences with us.
42 Biggest Movers From Yesterday - Gainers - *Yield10 Bioscience Inc* (NASDAQ: YTEN) shares jumped 183.59 percent to close at $5.53 on Monday after the company reported granting o...
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