Share with us your favorite way of preparing food for long term storage.Canning,vac sealing,freeze dried,dehydrating,can goods,etc. Do you buy it prepped or diy?Or a combination of things?
Are you comfortable with your food preps at this point?
Is there such a thing as too much food as long as you are rotating it out?
Share your thoughts or experiences with us.
China
III
'One Big Beautiful Bill' Passes Senate With JD Vance's Tie-Breaking Vote,
Trump Says 'It's Going To Go Very Nicely In The House"
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Senate passed Trump's tax-and-spending bill, adding $3.3 trillion to debt.
Now heads to House for approval. Controversial bill with divided opinions.
rea...
43 minutes ago
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