Share with us your favorite way of preparing food for long term storage.Canning,vac sealing,freeze dried,dehydrating,can goods,etc. Do you buy it prepped or diy?Or a combination of things?
Are you comfortable with your food preps at this point?
Is there such a thing as too much food as long as you are rotating it out?
Share your thoughts or experiences with us.
China
III
Late post, was bizzy.
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Final install of the Solar array box, re-directing the signal from the
controller through the limits to the relays, vs relays, limiters,
motor. And I...
6 hours ago

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