Share with us your favorite way of preparing food for long term storage.Canning,vac sealing,freeze dried,dehydrating,can goods,etc. Do you buy it prepped or diy?Or a combination of things?
Are you comfortable with your food preps at this point?
Is there such a thing as too much food as long as you are rotating it out?
Share your thoughts or experiences with us.
China
III
Rivian's Newest Dealership In Texas Will Be Just 14 Miles From Tesla's
Gigafactory, Google Data Shows
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The company already has dealerships across Colorado, Illinois, California,
and New York.
read more
2 hours ago
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